Jumbo prawns in a slow-roasted onion, chili and coconut masala, finished with fresh coriander.

Hand-cut okra fried shatteringly crisp, tossed with tangy masala, onion, tomato and a squeeze of lemon.

Blistered in our clay oven and brushed with garlic, butter and fresh cilantro. Made to order, every time.

Kurkuri Bhindi, Dakshini Jhinga, Schezwan Lotus Root, Aloo Chilli, Chicken Tikka Salad and our house lentil soup, plus every biryani, all tandoor grills and kebabs, and all entrées except Malai Kofta. Finish with Gajar Halwa, Kulfi or Falooda. Naan and other breads contain wheat.

Veg Samosas, Onion Pakoda, Kurkuri Bhindi, Schezwan Lotus Root, Samosa Chaat, Sev Puri, Papdi Chaat, Aloo Chilli, Veg Fried Rice, Veg Hakka Noodles (veggie), Manchow and Lentil Soup and a fresh Garden Salad.

Veg Kolhapuri, Dum Aloo Gobi, Peshawari Chole, Bhindi Masala, Baingan Saraf and Daal Tadka, with Lemon Rice, Saffron Rice and butter-free Roti. Items may contain or come into contact with wheat, eggs, tree nuts and milk.